Veranstaltungsdetails

Our very own Chef, Amanda Beaulieu, owner of Chef On Thyme Catering has created a delectable menu for this exciting Fall Event. Each course will be served with a perfectly paired wine, that has been hand selected by Wine Sommelier, Alexandra Britton of Kin Vineyards.

Registrierung / Ticket-Optionen :

Wann und wo

Ansichts Karte

Veranstalter